Thursday, February 20, 2020

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Things we've been cooking up

Mama’s Vegan Pad Thai

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I do like a good pad thai, I mean nothing really compares to a traditional and authentically prepared dish, but i have...

Mama’s 2019 Top 10 Recipes

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Here are you top 10 recipes from the Mama Lotties website in 2019! You have all been so busy cooking, well done!...

Banana Pancakes

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Something for the weekend! Waking up to the smell of pancakes on a Sunday morning whilst the sun shines in through the...

ADAFINA

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There are different names for this dish, which is essentially a Sephardi Jewish cholent (stew). It may be called...

Vegan Recipes
Plant based recipes and ideas

Gibraltar's favourites
Recipes inspired by our mamas

Stewed cuttlefish (Jibia Guisada)

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Ingredients 350 grs squid clean and diced1 small tin garden peas1 med chopped onion 3 chopped garlic cloves 3 med...

Mama’s Almejas al Ajillo – Garlic Clams

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Ingredients Oil500 g Fresh Clams2 Garlic ClovesParsleySplash of White WineSalt (make sure the clams have...

Diabetic Sweet Bread (Pan Dulce)

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Ingredients 2oz lard2oz margarine2oz fructose12oz S.R.flour2oz blanced almonds2oz raisins stoned2oz sultanas2ozs pine nuts2oz candied peel2 eggs1/4 teaspoon baking...

Calabacines – Stuffed Courgettes

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Ingredients 6 small courgettes2 cups grated hard Edam (1 3/4 cup hard Edam and 1/4 cup mature cheddar)3/4...

Dessert Recipes
Do you have a sweet tooth?

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Food From a Melting Pot

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Time Travel Turtle recently wrote an article about his experience at Gibraltar's Calentita Food Festival, featuring his first  ever experience of the night as...

La Sagrestia – Rome

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Have you ever imagined what your family restaurant might be like if your family all got together, opened a place and just...

Mama’s 2019 Top 10 Recipes

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Here are you top 10 recipes from the Mama Lotties website in 2019! You have all been so busy cooking, well done!...

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