COMING SOON! (Spring 2021):

MAMA LOTTIES
VEGAN COOKBOOK

Mama's 50 must-try vegan recipes.

It’s time for a new adventure! With the world changing and adapting to new surroundings and ethical movements to better the environment we live in, we thought it was time to challenge ourselves to create a vegan cookbook with some of our favourite recipes made fresh, and easy, using plant based vegan ingredients.

We want to use simple everyday ingredients, with some easy alternatives, to recreate and veganise the dishes you love, so you can create new moments and memories around the food you love.

Mama Lotties - 76 Gibraltarian Inspired Recipes

The book contains 76 locally inspired recipes, many treasured ones from Mama and local families from years gone by, as well as some funky new additions to try, including, Torta de Acelga, Menestra, Lentejas and Pollo al Ajillo, through to Borrachuelos and Mantecados

Mama Lotties – Tasting the Mediterranean

In this 6’x9′, 80 page recipe book, you’ll find 32 recipes you are sure to enjoy; from Gazpacho to Callos and Linguine to Pan Dulce and Tortillas de Pasas.

Mama Lotties - 100 Everyday Recipes

Using ingredients that make up most of Gibraltar’s culinary melting pot, we’ve brought together a fusion of the traditional and modern. From vegetarian alternatives to adaptations of the most common dishes you can expect to find on the Rock. Mama shares some of her favourite simple recipes to inspire you back into the kitchen, so you can cook up fresh and tasty meals every day, no matter your skill level.

Olive Tapenade, Mama’s Lentejas and Arroz con Leche | Kitchen Comforts Episode 1

We are back in the kitchen cooking up some of your favourite and traditional recipes to get you in the mood to cook. ...

Tuna Pie

Ingredients 500g pack puff pastry2 tins (185g) tuna150g cheese (grated)198g tin of sweetcorn1 tin of olives with red pepper1 onionSalt and pepper to taste1 beaten...

Healthy Jamon Serrano Omelette

Ingredients 2 eggs beaten2 tbsp spinach (pan fried with some garlic)1 slice Jamon Serrano (thinly sliced)1 slice lactose free cheese (roughly sliced)SaltPepper Method 1. Pan fry the spinach...