Tuesday, February 19, 2019

Artichoke, Ham, Baby Potatoes and Tomato Summer Salad

Spring and summer are just the best time of year (for me anyway). I love the fact that you can be outdoors...

Cabbage Stew

Ingredients 2 cups presoaked chick peas6 cups chopped cabbage2 sliced carrots1 bayleaf1 small potato2 peeled and chopped tomatoes1...

Quorn Stir Fry

Ingredients 1 pkt smoked QUORN1 sliced onionJulienne cut1 green pepper1 red pepper1 courgette1 carrot1 meat cube1 tablespoon full...

Vegetable Tortilla

Ingredients 1 Aubergine,2 Courgettes,OnionGreen and Red Peppers2 Tomatoes6 EggsSaltPepperOlive Oil Method

Mum’s Vegetarian Lasagne

Treat yourself to this vegetarian explosion. Mum's lasagne is creamy, tasty and so satisfying i don't think one plate will be enough...

Falafel Burgers

It's no doubt that with the use of chickpea in many of our dishes and Gibraltar's vibrant Jewish community and Middle Eastern...

Lentil Stew

Ingredients 1 packet lentils,1 large onion,4 cloves garlic,1 green or red pepper,small piece of chopped pumpkin,1 large potato,1...

Courgette, Cheese and Bacon Bake

Ingredients 3 Large Courgettes1 TSP Mixed Herbs3 Large Eggs2 Garlic Cloves250G Grated Mozzarella Cheese200G Grated Cheddar CheeseSaltPepper1 Packet...

Serrano Wrapped Asparagus

So the festivities are over but you still have so much ham lying around you really don't know what to do with it...

Tarta de Calabacines – Courgette Pie

Ingredients 4 Calabacines4 eggsOlive oilGarlicSpring Onion or 1 OnionGrated Cheddar cheese1 small carton creamSalt and pepperĀ 
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