Mama’s Vegan Banoffee Pie
Banoffee Pie is one of those classics. This recipe is not only dairy-free, but I've managed to get the same taste and consistency using dates, which I never would have thought of before coming up with this recipe.
Vegan Chocolate Ganache
A delicious vegan chocolate ganache to decorate your vegan cakes with. The full cake recipe can be found in our Mama Lotties Vegan Cookbook
120g...
Strawberry Cream “Shortcake” Slices
Summer time and tennis means strawberry and cream season is here! Treat yourself and others to a tasty, messy shortcake dessert.
500ml double cream1 packet...
Vegan Lemon Tart
Add some tang to your day with this guilt-free twist on the classic lemon tart. This dish is especially wonderful to enjoy on hot...
Chocolate, Avocado & Peanut Butter Mousse Pots
Avocados make a great base for this recipe as they don't alter the taste of the chocolate and provide that fluffy whipped cream texture that make mousse so desirable. Finish it off with a little salty savouriness for a rich and indulgent dessert.
Salted Caramel Brownies (Gluten-free & Dairy-free)
After being challenged to create a dairy-free, fudgy brownie, Ashleigh created these. That salted caramel sauce you see also happens to be vegan, made using sweetened and salted coconut cream. However, despite being dairy-free, the brownies themselves contain eggs. But boy are these brownies unbelievably rich, moist and fudgy!
Dalgona Coffee
Remember these Dalgona coffee posts all over your social media feeds during lockdown? Well we totally forgot we gave it a go and never...
Moist Lemon Drizzle Cake
The fresh and fragrant scent of lemon creeping through every corner of the house is just one of the reasons to make this Lemon...
Drunk Pears
Drunk pears are fun to make, and so tasty. If you get the confidence to flambe the pears then you just double the fun....
Meringue Trifle
What's the best part of a large meal? Probably the dessert at the end. Ana Maria shows us her very special trifle.