Pesto Twists

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What do you do with fresh pesto? Could use it in a pasta or chicken dish or you can make a tear and share snack for the table.

Mushroom and Sweet Onion Pierogi (Dumplings)

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Discovering Polish dumplings has been a revelation! I have loved the fact that pierogis have so many variations, from savoury and soft to crunchy, creamy and believe it or not even sweet ones! WHAT! Yep I know, mind blown. The fantastic thing about these Eastern European treats is that once you make the dough and get the hang of shaping them all you need to do it is boil, sometimes fry and serve.

Mama’s Stuffed Mushrooms

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Mama's stuffed mushrooms are wonderful as a snack, light dinner or an appetiser for a dinner party with friends. These savoury little treats are...

Mama’s Brussels Sprouts

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Don't be fooled into thinking Brussel Sprouts are the devil's vegetable. Fry them up with some herbs and garlic and see them in a...

Spring Salad

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Refreshingly Mediterranean.This salad's contrasting sweet and savoury combination and fresh ingredients make this a great salad any time of the day. 4 Baby Artichokes Olive...

Greek-Style Spinach Pie (Spanakopita)

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Did you know that the 'Torta de Acelga' Gibraltar is used to is also made differently in many other cultures? I wanted to try...

Summer BBQ Grilled Veg Salad | Mama Lotties

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Summer is here and it's hotter than ever! Get outside, get that BBQ on and grill everything! Soy SauceAubergineMushroomsTomatoesSweet Red PepperLamb's lettuceRocketSalad LeavesRed OnionRadishes Slice...

Olive Tapenade

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If you love olives as much as i do then you know the feeling of joy when you find another use for them. The...

Mama’s Pulpo a la Gallega

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Simple, quick and satisfying. That is how I describe this octopus dish. Serve this as an appetiser for a large meal, alongside some...

Mama’s Ensalada De Atún | Mama’s Tuna-Mayonnaise Salad

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Anytime, anywhere, with any meal. This salad is especially great when freshly prepared and served cold on a hot summer’s day.  1 Kg New Baby Potatoes4...
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Stuffed Aubergines, Fideuà & Mantecados (peanut butter cookies) | Kitchen Comforts Ep 5

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Indulge with recipes that are simple but rich in flavour! This week's will keep...

Tarta de Calabacines – Courgette Pie

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Ingredients 4 Calabacines4 eggsOlive oilGarlicSpring Onion or 1 OnionGrated Cheddar cheese1 small carton creamSalt and...

Fillet of Pork in Red Wine Sauce with Mushrooms and Roast Potatoes with Lemon zest and Garlic

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Ingredients 50g butter1 tbsp olive oil2 pork fillets, (about 1/2 kilo)1 large onion, slicedsalt and...