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When you think BBQ Salad is not usually the first thing that comes to mind, and I'm sure seafood is even further down the list. However we said screw it and combined both to make this Squid and Mango Salad!
Firstly, before I even get onto the recipe, which is the correct way to pronounce this dish, emblanco or en blanco? I seem to get much debate over it...
Ingredients
2 small tins tuna in brine1 sliced tomato1/2 large aubergine sliced1/2 large courgette1 small green pepper1/2 cup low fat grated cheese1 egg2 egg whitesSalt...
Ingredients
200g Desalted Cod (soak your salted cod changing water a couple of times)100grs Gram Flour (Harina garbanzo)125 ml water1 teaspoon baking powder1 grated garlic...
