Layered Courgette Pie

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Ingredients

  • 2 Big Courgettes
  • Sliced Cheese
  • Parma Ham
  • Garlic
  • Egg
  • Oil

Method

1. On the bottom of dish put a little oil.

2. Cut the Courgettes into thin slices and put a layer on the bottom of dish.

3. Place a layer of Parma Ham on top

4. Chop the garlic and sprinkle on top

5. Lay slices of cheese

6. Once again place a layer of thinly sliced Courgettes and repeat ending with Courgettes on the last layer.

7. Beat an egg and pour over then sprinkle plenty of grated cheese.

8. Cover with cling film and put in microwave for 10 minutes.

Recipe By Jessica Bonfante

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6 COMMENTS

6 Comments
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Sue

Looks lovely! How long in a conventional oven? (I don’t have a microwave!) Please?

Mama Lotties

Hi Sue,

Cook in the oven at 180 degrees for 20 minutes, cover with foil until courgettes are soft then uncover until cheese is golden.

Thank you for your question

Mama x

Sue

Thank-you very much!

Sue

Looks lovely! How long in a conventional oven? (I don’t have a microwave!) Please?

Mama Lotties

Hi Sue,

Cook in the oven at 180 degrees for 20 minutes, cover with foil until courgettes are soft then uncover until cheese is golden.

Thank you for your question

Mama x

Sue

Thank-you very much!

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