Tag: meat
Saltimboca
This Roman classic is so delicious it will "Jump in Your Mouth". Meat covered in ham, butter, wine and seasoned with sage.
Stewed Braising Steak
I used braising steak and chicken breast but the genuine recipe given to me by Geraldine Pozo used diced boneless lamb.
Chicken Skewers, Cevapcici and Cupavce
If you like mediterranean food with a middle eastern infusion then check out Gabi's Croatian meals this week. Justin...
Beef Pinwheels – Cima Roll
I grew up eating Cima Rellena (Stuffed Flank Steak) where the meat is cut in the centre like a pocket and filled...
Mama’s Sausage Roll
We've grown up with sausage rolls, I'm sure we've all had the little ones at family gatherings or kid's parties. We stepped...
Bacon and Mince Roll
Ingredients
6 slices smoked bacon
400grs minced meat
1 Tablespoon breadcrumbs
1 med egg
1 grated garlic clove
Marjoram
Salt and pepper
6 slices..sliced cheese
1...
Lomo Mechado | Stuffed Pork Loin
Ingredients
Pork Loin1 head of Garlic200g Cooked Ham2 or 4 boiled eggsOlive OilGlass of white winebay leafsaltpepperstring for...
Sweet Beef Burgers
Ingredients
250G Minced Beef1 garlic clovesea saltblack pepper2 tsp honey2 tsp balsamic vinegar1 tsp pimentonfresh coriander leavessea salt and...
Find Other Recipes
Summer Black Bean Burgers
This summer why not try a different kind of burger at your bbq.
Salmon Fillet & Asparagus with Lemon & Thyme sauce
Ingredients
Salmon Fillet
Fresh Asparagus
Butter
For The Sauce
75G Butter
2 Small Shallots
100Ml...