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Ingredients
6 large potatoes4 medium carrots300grs peas3 tins tuna (drained)6 boiled eggsolives (sliced) keep some whole for decoration1 tin red roasted peppers (Pimiento rojo)saltmayonnaise
Boil the...
Ingredients
500 G Anchovies1 1/2 cups grated hard Edam1/4 cup grated bread1 grated garlic clove1 large eggSaltFood colouring Marjoram
Method
1. Wash the anchovies, clean throughout and...
Ingredients
1 kg Mussels3 Garlic ClovesParsleyButter
This dish doesn’t need much as mussels taste beautiful on their own but if you do want that little bit...
Ingredients
1 cup hard edam1 cup- mature cheddar1 cup Breadcrumbs2 Garlic ClovesMarjoramSalt2 eggsA little bit of milk if mixture is too thick.4 Green peppers cut...
Ingredients
225g self raising flour235ml water2 tablespoons sugar1 tot brandyQuarter pound raisinsCinnamonGolden syrupOil to fry
1. Sieve flour into a bowl, add sugar and water and stir....
Ingredients
1 Red Bell Pepper400 G Tin Chopped TomatoesHalf an Onion4 WrapsFeta CheeseFresh Spinach LeavesSalt and PepperHot sauce
1. Chop your onion and bell pepper and...