Tag: starter

Mum’s Huevos Rotos

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One of the meals I enjoy ordering when I go for tapas are these 'broken eggs'. All your Iberian favourites in one...

GRILLED GOAT’S CHEESE & WALNUT SALAD

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Is there a better feeling than a cold freshly cut salad on a hot spring or summer's day? Particularly when you have...

GRILLED GOAT’S CHEESE & WALNUT SALAD

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Is there a better feeling than a cold freshly cut salad on a hot spring or summer's day? Particularly when you have...

Leek and Potato Soup

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How are you getting on with your new year resolutions? The most common resolution in the new year is...

Red Kidney Beans Soup

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Ingredients 1/2 med tins red kidney beans1/2 potato1 onion 1 carrot 1 piece smoked ham 1 turnip 1/2 small cabbage Salt and pepper

Mama Lotties – A Gibraltarian Kitchen Episode 1, Part 2

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Justin discovers a bit about the history surrounding the sea and Gibraltar's love for seafood, finishing off his meal...

Mama Lotties – A Gibraltarian Kitchen – Episode 1, Part 1

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Things get a little fishy this week as we look out to sea for inspiration for tonight's meal.

Salmorejo Amanani Style

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Ingredients 1 kilo tomatoes cut in fours 200g Bread cut into small pieces 2 garlic cloves 10g salt 150ml Olive Oil little warm water to dissolve 1/2 veg cube Boiled Egg Jamon...

Gambas a la Plancha – Griddle Grilled Prawns

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Ingredients 8 Langoustines (4 Per Person) Sea Salt Splash of Oil Fresh Parsley Garlic https://youtu.be/hvPYumyETak Method 1. Thoroughly rinse your langoustines under...

Patatas a lo pobre – Poor Man’s Potatoes

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Growing up, this Spanish influenced dish was one of my favourite Mama side dishes. If there's one thing that...
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Hake Pil Pil – Merluza al Pil Pil

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Gambas pil pil or prawns pil pil are a favourite and seem...

GastroRob’s – El Capote, Food and Wine Event Review

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"I normally arrive at these evenings a good half hour before kick-off...

Moroccan style chicken

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Ingredients 1 chicken cut into pieces2 small pkts...