Wednesday, November 20, 2019

Tag: starter

Mum’s Huevos Rotos

One of the meals I enjoy ordering when I go for tapas are these 'broken eggs'. All your Iberian favourites in one...

GRILLED GOAT’S CHEESE & WALNUT SALAD

Is there a better feeling than a cold freshly cut salad on a hot spring or summer's day? Particularly when you have...

GRILLED GOAT’S CHEESE & WALNUT SALAD

Is there a better feeling than a cold freshly cut salad on a hot spring or summer's day? Particularly when you have...

Leek and Potato Soup

How are you getting on with your new year resolutions? The most common resolution in the new year is...

Red Kidney Beans Soup

Ingredients 1/2 med tins red kidney beans1/2 potato1 onion 1 carrot 1 piece smoked ham 1 turnip 1/2 small cabbage Salt and pepper

Mama Lotties – A Gibraltarian Kitchen Episode 1, Part 2

Justin discovers a bit about the history surrounding the sea and Gibraltar's love for seafood, finishing off his meal...

Mama Lotties – A Gibraltarian Kitchen – Episode 1, Part 1

Things get a little fishy this week as we look out to sea for inspiration for tonight's meal.

Salmorejo Amanani Style

Ingredients 1 kilo tomatoes cut in fours 200g Bread cut into small pieces 2 garlic cloves 10g salt 150ml Olive Oil little warm water to dissolve 1/2 veg cube Boiled Egg Jamon...

Gambas a la Plancha – Griddle Grilled Prawns

Ingredients 8 Langoustines (4 Per Person) Sea Salt Splash of Oil Fresh Parsley Garlic Method 1. Thoroughly rinse your langoustines under fresh water. Meanwhile, turn on your hob to...

Patatas a lo pobre – Poor Man’s Potatoes

Growing up, this Spanish influenced dish was one of my favourite Mama side dishes. If there's one thing that...
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