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Batter-dip Prawns

Ingredients 500G Prawns1 Egg80 ml Water1/2 tsp Garlic Salt1/4 tsp Baking Powder65 g Self Raising FlourOil 1. Shell the prawns, wash and devein them. Spear each...

Garlic and Parsley Steamed Mussels

Ingredients 1 kg Mussels3 Garlic ClovesParsleyButter This dish doesn’t need much as mussels taste beautiful on their own but if you do want that little bit...

Prawn Stuffed Squid and Rice

Ingredients 2 Squid / Calamares (per person) Sauce Olive Oil1 Green Pepper1 Onion2 - 3 Garlic Cloves4 Fresh Tomatoes1 Bay leaf1 Chicken StockSaffron1/2 Glass White Wine Stuffing 500 g...

Ensalada de Caballa – Mackerel Salad

Ingredients 2 Large Potatoes6 Chives Or 1 Onion2 Or 3 Tins Of MackerelLemon Juice1 Or 2 Boiled EggsOil 1. Dice 2 large potatoes into decent sized...
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Roasted Cod and Sausages with Chargrilled Potatoes and Rice

Ingredients 1 Frozen Cod2 SausagesSpinach And RocketHalf An Onion1 Potato1 Yellow Or Green PepperButterRiceGarlicSalt And Pepper Preheat your oven to 180 degrees 1. In an oven dish...

Boquerones rellenos

Ingredients 500 G of Anchovies (boquerones)4 tbs of grated Cheese2 TBS Breadcrumbs1 Garlic CloveParsleySalt2 EggsFlour 1. Clean, de-bone and butterfly the anchovies. 2. In a bowl, beat...

Mama’s Jibia Guisado

Ingredients 1 kg Jibia (cuttlefish)1 Garlic Clove1 large Onion5 - 6 Tomatoes1 Bay leafSaffronsaltpepper4 - 5 Potatoes145 G Peas 1. Make a refrito with the tomato,...

Mama’s Almejas al Ajillo – Garlic Clams

Ingredients Oil500 g Fresh Clams2 Garlic ClovesParsleySplash of White WineSalt (make sure the clams have been sitting in water for several hours before so they release...
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Tuna Turner

Ingredients 1 Small Onion160 G Tin of TunaParsley2 Eggs100 g Grated Cheese1 Packet Puff Pastry 1. Hard boil an egg in a small pan. Cut onion...

Chilli and Garlic Prawn spaghetti

80 g Prawns3 - 4 Garlic Cloves60 g SpaghettiDried ChilliOlive Oil 1. Chop garlic and fry until soft. Add some ready cooked prawns, break some...

A Must Try Recipe