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Ingredients
- 1/2 lb sugar
- 1/2 lb butter
- 2 eggs
- 2 tablespoon custard
- 1lb S.R. Flour
Method
1. Mix all together roll and cut into shapes.
2.Bake in the oven at 180 C for 10 to 15 mins
3. Decorate up to you.
Recipe by Rosemarie Mañasco