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Easter Recipes

Cuerno de Crema Pastelera y Merengue

Ingredients Horns You need 1 pkt of Puff PastryCaster sugara bit of water. For the Crema Pastelera 6 oz water3 oz sugar2 oz butter1 egg2 oz cornflouryellow colouring1/2...

Sugar free Bollitos de Hornazo

Ingredients 1 1/2 lbs S.R.Flour1 tsp baking powder8 ozs butter10 ozs Fructose4 eggs1 tsp aniseed1/2 lemon juice1 egg to brush tops of buns before baking. Rub...

Mama’s Salsa Caracoles

Ingredients 3Kg Of Clams300G Walnuts300G AlmondsParsleyChilliCuminCorianderAll Ground TogetherWhite WineBread6 Tomatos3 Cloves Of Garlic1 Large OnionOilTin Of Anchovis In Oil, a Small Tin (Remove Oil.) 1. Heat...

Coquitos

Ingredients 1lb Coconut1 tin Condensed Milk2 cups sugarRed food colouring Method Mix the coconut and condensed milk together and preferably leave overnight in the fridge. Roll your...
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Mama’s Volcano Cakes

Ingredients 225 g Self Raising Flour110 g Butter85 g Caster Sugar30 g Desiccated Coconut55 g Glazed Cherries1 Egg3 tbsp whole MilkJam 1.Mix the flour with butter,...

Pudin de Pan (Bread Pudding)

Ingredients 14 Slices Crustless Bread6 Eggs2 Packets Flan Caramel410 g Evaporated MilkWater600 g Sugar 1. Soak bread in water. After five minutes squeeze water out and...

Tortillas de Pasas

Ingredients 225g self raising flour235ml  water2 tablespoons sugar1 tot brandyQuarter pound raisinsCinnamonGolden syrupOil to fry 1. Sieve flour into a bowl, add sugar and water and stir....

Tortilla Parcel

Ingredients 1 Layer Of Puff Pastry2 Med Potatoes2 EggsSlices Cured Pork Shoulder (Lacon)Salt1 Extra Egg To Coat 1. Cut potatoes into small piece and fry. 2. Wait...
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Boquerones rellenos

Ingredients 500 G of Anchovies (boquerones)4 tbs of grated Cheese2 TBS Breadcrumbs1 Garlic CloveParsleySalt2 EggsFlour 1. Clean, de-bone and butterfly the anchovies. 2. In a bowl, beat...

Mama Mary’s Meat Pies

Ingredients Any kind of meat can be used I used slices of pork this time1 tablespoonful Oil4 slices of Pork1 onion finely chopped2 garlic cloves...

A Must Try Recipe