Sunday, August 18, 2019

Mama’s Jibia Guisado

Ingredients 1 kg Jibia (cuttlefish)1 Garlic Clove1 large Onion5 - 6 Tomatoes1 Bay leafSaffronsaltpepper4 - 5 Potatoes145 G...

Mama Mary’s Meat Pies

Ingredients Any kind of meat can be used I used slices of pork this time1 tablespoonful Oil4 slices...

Slow Cooked Pork Cheeks in Vegetable Sauce

Ingredients 4 Units Pork Cheeks (Carrillada)2 Tablespoonful Olive Oil1 Aubergine Diced1 Onion Sliced1 Zuchini Diced2 Carrots Sliced Thickly1...

Chicken wings with veg

Ingredients 500grs chicken wings (my butcher makes like little lollipops out of the wings. If in gibraltar Ouahabi...

Chicken Revuelto

Ingredients 1 Chicken Breast1/2 Onion1 PepperHot sauceSpinachOil3 eggsParsleysalt 1. Dice your chicken breast and fry...

Tuna Turner

Ingredients 1 Small Onion160 G Tin of TunaParsley2 Eggs100 g Grated Cheese1 Packet Puff Pastry

Rosemarie’s Liver in Onion Sauce

Ingredients 500Grs Liver (Thinly Sliced)FlourOlive Oil3 Med Onions3 Oxo CubesSalt – Pepper 1. Cut the...

Stuffed Leeks

Smoked Bacon1 large Onions1 large LeekButterMilkCheeseFlourBroccoli1 Large Potato 1. Firstly chop the potatoes into wedges and place in the...

Chilli and Garlic Prawn spaghetti

80 g Prawns3 - 4 Garlic Cloves60 g SpaghettiDried ChilliOlive Oil 1. Chop garlic and fry until soft. Add...

Rosemarie’s Potaje de Bacalao

Ingredients 400 grs Unsalted Cod ( soak in water for 2 days with 4 changes of water)1 medium...
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