Friday, April 26, 2019

Tuna Turner

Ingredients 1 Small Onion160 G Tin of TunaParsley2 Eggs100 g Grated Cheese1 Packet Puff Pastry

Rosemarie’s Liver in Onion Sauce

Ingredients 500Grs Liver (Thinly Sliced)FlourOlive Oil3 Med Onions3 Oxo CubesSalt – Pepper 1. Cut the...

Stuffed Leeks

Smoked Bacon1 large Onions1 large LeekButterMilkCheeseFlourBroccoli1 Large Potato 1. Firstly chop the potatoes into wedges and place in the...

Chilli and Garlic Prawn spaghetti

80 g Prawns3 - 4 Garlic Cloves60 g SpaghettiDried ChilliOlive Oil 1. Chop garlic and fry until soft. Add...

Rosemarie’s Potaje de Bacalao

Ingredients 400 grs Unsalted Cod ( soak in water for 2 days with 4 changes of water)1 medium...

Pork, Chorizo and Broccoli Tart

Ingredients 300 G Pork Loin steaks200 g Broccoli65 g ChorizoPuff Pastry1 Onion2 Garlic Cloves400 G Chopped TomatoesSaltFresh Basil...

Chicken and Prawn Paella

Ingredients 200G Chicken Breast (Diced)100G PrawnsGarlic2-3 Tomatoes2 PeppersRice (Handful Per Person)SaffronHalf Lemon,Bay LeafSalt 1. Boil...

Spaghetti Bolognese with Chorizo

Ingredients 100 g Chorizo100 G SpaghettiSpinach leaves (handful)400 G Tin Chopped Tomatoes1 Small Onion2 Garlic cloves500 g Minced...

BROTHY STEWED RICE (Arroz Caldosa)

Ingredients 500grs chicken diced2 big tins tuna500grs prawns500grs pork loin cubed¼ cup olive oil2 cups wine6 cups water1...

Vegetarian Cannelloni

Ingredients SpinachGrated CheeseOnionsGarlicGreen BeansPeasCarrotsBroccoliCauliflowerSweetcornPeppersTinned Chopped TomatosTubed PastaBasil,Oregano Preheat oven to 200 Degrees
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