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Main meals

Chorizo, Spinach, Tomato and Cheese Stuffed Aubergines

1 large AubergineOlive OilGround Black Pepper65 G diced Chorizo1 Large TomatoSpinach Leaves (handful)50 g Cheddar CheeseSalt 1. Preheat the oven to 200°C. 2. Cut your aubergine...

Rosada al limón

Ingredients 1 Large Rosada FishLemonOlive OilPlain FlourSalt Method 1. Cut your fish into chunks and roll them into little ball-like sizes. Dress your fish with a squeeze...

White Wine Saffron Chicken

Ingredients 3 Drumsticks1 Onion1 Garlic cloveRice (handful per person)1/2 glass White WineBasilSaffron 1. Chop the garlic and onion and fry in a large pan with a...

Menestra / Minestra

The tradition of the minestra has been passed down throughout generations. A vegetable stew unique to each family. Ingredients 1 kg runner Beans225 G Red Kidney...
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Holland and Barrett Gibraltar
Holland and Barrett Gibraltar
Holland and Barrett Gibraltar

Lentejas – Lentil Stew

A good plate of lentejas is just what you need on a cold day. Full of iron and infused with flavour from the chorizo and morcilla.
Holland and Barrett Gibraltar
Holland and Barrett Gibraltar
Holland and Barrett Gibraltar
Holland and Barrett Gibraltar

A Must Try Recipe

Holland and Barrett Gibraltar
Holland and Barrett Gibraltar
Holland and Barrett Gibraltar
Holland and Barrett Gibraltar