Tag: tapas
Mum’s Huevos Rotos
One of the meals I enjoy ordering when I go for tapas are these 'broken eggs'. All your Iberian favourites in one simple dish....
Carrillada in a Red Wine Sauce
Pork cheeks are so unbelievably tender I can't help but resist ordering them whenever I go out for lunch. That's why I just had...
Hake Pil Pil – Merluza al Pil Pil
Gambas pil pil or prawns pil pil are a favourite and seem to be a must when dining out in Gibraltar or Spain. Every...
Mama Lotties – A Gibraltarian Kitchen Episode 5 Part 2
It's time to make a few quick recipes which you can enjoy as main meals, hot or cold and even take them away with...
Mama Lotties – A Gibraltarian Kitchen Episode 5 Part 1
It's time to make a few quick recipes which you can enjoy as main meals, hot or cold and even take them away with...
Salmorejo Amanani Style
Ingredients
1 kilo tomatoes cut in fours
200g Bread cut into small pieces
2 garlic cloves
10g salt
150ml Olive Oil
little warm water to dissolve 1/2 veg cube
Boiled Egg
Jamon...
Gambas a la Plancha – Griddle Grilled Prawns
Ingredients
8 Langoustines (4 Per Person)
Sea Salt
Splash of Oil
Fresh Parsley
Garlic
https://youtu.be/hvPYumyETak
Method
1. Thoroughly rinse your langoustines under fresh water. Meanwhile, turn on your hob to the highest setting and place...
Oven Veggies and Eggs
Ingredients
2 Eggs1 Sliced Courgette1/2 Sliced Big Red Pepper1 Large Sliced Spring Onion1 Large Sliced Tomato.3 Tbsp Olive OilSaltPepper
Method
1. Heat a pan with a little oil...
Baked Egg in Tomato with Chestnut Mushrooms and Black Olives
Ingredients
2 Free Range Eggs250 G Passata (Tomate Titurado)2 Chestnut Mushrooms5 Garlic Marinated Black OlivesCayenne pepperRosemarySaltBlack pepper
Method
1. Finely chop your olives and mushrooms and mx...
Oven Baked Tortilla
Ingredients
6 eggs3 large potatoes2 onions100 grs Spanish Ham (optional)150 grs camembert cheese150 grs blue cheeseparsleysalt,pepperoil
Method
1) slice potatoes, chop onions, cube cheeses and chop parsley
2)...