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Spicy Fish

Ingredients 4 pieces white fish (14cm long)4 garlic cloves crushedparsleyoil2 teaspoonful red pepper pastesaltpepper Rosemarie shows us there's really nothing to this recipe. Method 1 Crush all your ingredients...

BAKED GILTHEAD

Ingredients 800 grs gilthead fillets3 thinly sliced Med tomatoes5 cloves garlic thinly sliced 1 sliced green pepper 1 thinly sliced onions 1 bay leaf 100 ml white wine salt pepper 4...

Pastel de coliflor – Cauliflower Tart

Ingredients  5 Large Eggs4 Garlic Cloves250 G Grated Mature Cheese1 tsp BreadcrumbsFresh Parsley or 1 tsp of Mixed Herbs2 tsp Olive OilSaltPepper Method 1 Boil the cauliflower,...

Mama Lotties – A Gibraltarian Kitchen Episode 1, Part 2

https://www.youtube.com/watch?v=2J6nTSjyxKM Justin discovers a bit about the history surrounding the sea and Gibraltar's love for seafood, finishing off his meal for the night, all in...
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Salmorejo Amanani Style

Ingredients 1 kilo tomatoes cut in fours 200g Bread cut into small pieces 2 garlic cloves 10g salt 150ml Olive Oil little warm water to dissolve 1/2 veg cube Boiled Egg Jamon...

Irish Pork Stew

Ingredients (2 1/2 pound) pork fillet cut into 2-inch cubes salt and ground black pepper to taste 1 tablespoon olive oil 1 tablespoon butter 1 large onion, chopped 2 cloves...

Patatas a lo pobre – Poor Man’s Potatoes

Growing up, this Spanish influenced dish was one of my favourite Mama side dishes. If there's one thing that Spain has always seemed to get...

Oven Veggies and Eggs

Ingredients 2 Eggs1 Sliced Courgette1/2 Sliced Big Red Pepper1 Large Sliced Spring Onion1 Large Sliced Tomato.3 Tbsp Olive OilSaltPepper Method 1. Heat a pan with a little oil...
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Pimientos Asados – Roast Peppers

Ingredients 1 long Roasting Red Pepper1 Long Roasting Green Pepper2 Large tomatoesOlive OilVinegar1 Medium Spring Onion Method 1. Line an oven dish with foil paper and place  the peppers and tomatoes, whole,...

Mama’s Seafood Paella

The best thing about this Seafood Paella is that it’s very versatile; you can use any type of seafood or meat desired.

A Must Try Recipe