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I enjoy Moroccan Meatballs and this recipe was similar to one I tried many years ago. All the spices and simple cooking method makes this an easy dish for any evening.
The crisp texture of the filo pastry as it crunches against the soft cheese filling is a winner in my books. No need to season this much as the salty ham, rich pesto and creamy cheese balances this out well.Â
Sticky BBQ ribs are the best! The messier, the better. Mama's homemade BBQ sauce will have you appreciating every bite and drop and is even better with a side of homemade chips.
Have you thought of making your very own enchiladas from scratch? how about a vegetarian one full of flavour that's a bit sweeter than the traditional?
Ever tried a Torta de Patata with Courgettes instead? Give Rosemarie's courgette omelette a go
Ingredients
1 kilo peeled and boiled courgettes1/4 grated cheese3 eggs2 slices...
