Tag: vegetarian

Cooking Time: 30 Minutes | Serves: 2 Peppers are amazing, each type is different and are so versatile when cooking. I took inspiration from traditional...

Omelettes are a fantastic brunch meal as they are full of protein and can be filled with all your favourite ingredients. I took some...

Ingredients 1 pkt smoked QUORN1 sliced onionJulienne cut1 green pepper1 red pepper1 courgette1 carrot1 meat cube1 tablespoon full olive oilSalt and pepperGrated cheese Method 1, Heat oil and...

Im joined by Ivan, writer of http://VeggieGib.com, who helps me out with some veggie favourites and a great Arabic dessert made his way, Peanut...

Treat yourself to this vegetarian explosion. Mum's lasagne is creamy, tasty and so satisfying i don't think one plate will be enough for you.  Ingredients 2...

Gazpacho is the ideal refreshment on hot spring and summer days when the sun is blazing down. Full of so much flavour I decided...

Ingredients 500 grams frozen spinach,3 tablespoons flour,1 onion,2 cloves garlic,4ozs. Parmesan,Goat's cheese or mature Cheddar,a little grated nutmeg,about a pint of milksaltpepper. Method 1, Microwave or fry...

Is there a better feeling than a cold freshly cut salad on a hot spring or summer's day? Particularly when you have the contrast...

Is there a better feeling than a cold freshly cut salad on a hot spring or summer's day? Particularly when you have the contrast...

Ingredients 4 Calabacines4 eggsOlive oilGarlicSpring Onion or 1 OnionGrated Cheddar cheese1 small carton creamSalt and pepper  Method 1, Fry onions and garlic in very little oil. 2, Boil calabacines (courgettes),...