Tuesday, December 10, 2019

Tag: vegetarian

Stuffed Sweet Pepper with Spinach & Ricotta

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Cooking Time: 30 Minutes | Serves: 2 Peppers are amazing, each type is different and are so versatile when...

Super Green Omelette

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Omelettes are a fantastic brunch meal as they are full of protein and can be filled with all your favourite ingredients. I...

Quorn Stir Fry

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Ingredients 1 pkt smoked QUORN1 sliced onionJulienne cut1 green pepper1 red pepper1 courgette1 carrot1 meat cube1 tablespoon full...

Spanakopita Empanadas, Falafel Burgers & Baklava

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Im joined by Ivan, writer of http://VeggieGib.com, who helps me out with some veggie favourites and a great Arabic...

Mum’s Vegetarian Lasagne

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Treat yourself to this vegetarian explosion. Mum's lasagne is creamy, tasty and so satisfying i don't think one plate will be enough...

Cucumber Gazpacho

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Gazpacho is the ideal refreshment on hot spring and summer days when the sun is blazing down. Full of so much flavour...

Spinach Croquettes

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Ingredients 500 grams frozen spinach,3 tablespoons flour,1 onion,2 cloves garlic,4ozs. Parmesan,Goat's cheese or mature Cheddar,a little grated nutmeg,about...

GRILLED GOAT’S CHEESE & WALNUT SALAD

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Is there a better feeling than a cold freshly cut salad on a hot spring or summer's day? Particularly when you have...

GRILLED GOAT’S CHEESE & WALNUT SALAD

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Is there a better feeling than a cold freshly cut salad on a hot spring or summer's day? Particularly when you have...

Tarta de Calabacines – Courgette Pie

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Ingredients 4 Calabacines4 eggsOlive oilGarlicSpring Onion or 1 OnionGrated Cheddar cheese1 small carton creamSalt and pepper 
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