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A smooth and wonderfully set flan is a fabulous way to end a meal. Vegan flan alternative for those who don't eat egg, but still want a delicious dessert.
Ingredients
Marie Biscuits1 pkt flan o custardChocolate
Cream
Milk
Marie Brizard
Method
1. Make up your flan or custard thicker by using less milk
Mix the milk with some Marie Brizard
Melt chocolate...
Ingredients
1 tin condensed milk3 eggs2 1/2 cups of warm watervanilla essence1/4lb coconut
Method
1. Beat eggs and mix together with milk, water, vanilla essence.
2. When all...
Ingredients
4 eggs1 tin of condensed milk1 tin of waterCaramel for the base100g of ground almonds
Method
1. Preheat the oven to 180 degrees
2. Pour the caramel...