Artichoke, Ham, Baby Potatoes and Tomato Summer Salad
Spring and summer are just the best time of year (for me anyway). I love the fact that you can be outdoors...
Chicken and Mushroom Pie Pots
Ingredients
600G Chicken Breast1 Tray of Mushrooms1 Can Mushroom Soup1 tbsp Paprika1 tbsp Garlic and Parsley herb mix1...
Lamb Tagine
Ingredients
1 ½ - 2 kg of lamb cut into cubes or shanks2 onions finely chopped6 garlic gloves...
Cabbage Stew
Ingredients
2 cups presoaked chick peas6 cups chopped cabbage2 sliced carrots1 bayleaf1 small potato2 peeled and chopped tomatoes1...
Courgette Omelette
Ingredients
1 kilo peeled and boiled courgettes1/4 grated cheese3 eggs2 slices baconSalt
Method
Stewed Braising Steak
I used braising steak and chicken breast but the genuine recipe given to me by Geraldine Pozo used diced boneless lamb.
TIROPITA ME ELIES – GREEK LOAF
This recipe was passed down to Kelly by her sister, but is now a regular fixture in family meals. This simple one...
Spare ribs and Chickpeas
Ingredients
4 cups presoaked chickpeas1 meat cube2 glasses water1 chopped onion2 Tablespoonful olive oil600 grs spare ribs2 diced...
Lentil Stew
Ingredients
1 packet lentils,1 large onion,4 cloves garlic,1 green or red pepper,small piece of chopped pumpkin,1 large potato,1...
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Vegetarian Enchiladas
Have you thought of making your very own enchiladas from scratch? how...
Mama’s Brussels Sprouts, Timpana & Chocolate Coconut Delights | Kitchen Comforts Ep 6
We explore a new Maltese recipe as Rosemarie Mañasco shares her family...
