Artichoke, Ham, Baby Potatoes and Tomato Summer Salad

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Spring and summer are just the best time of year (for me anyway). I love the fact that you can be outdoors...

Chicken and Mushroom Pie Pots

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Ingredients 600G Chicken Breast1 Tray of Mushrooms1 Can Mushroom Soup1 tbsp Paprika1 tbsp Garlic and Parsley herb mix1...

Lamb Tagine

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Ingredients 1 ½ - 2 kg of lamb cut into cubes or shanks2 onions finely chopped6 garlic gloves...

Cabbage Stew

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Ingredients 2 cups presoaked chick peas6 cups chopped cabbage2 sliced carrots1 bayleaf1 small potato2 peeled and chopped tomatoes1...

Courgette Omelette

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Ingredients 1 kilo peeled and boiled courgettes1/4 grated cheese3 eggs2 slices baconSalt  Method

Stewed Braising Steak

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I used braising steak and chicken breast but the genuine recipe given to me by Geraldine Pozo used diced boneless lamb.

TIROPITA ME ELIES – GREEK LOAF

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This recipe was passed down to Kelly by her sister, but is now a regular fixture in family meals. This simple one...

Cevapcici

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Ingredients 500G minced meat1 Big onion1 1/2 TSP baking powder3 Cloves of garlic1 EggSaltPepperPaprika powdervegeta (Croatian seasoning) or...

Spare ribs and Chickpeas

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Ingredients 4 cups presoaked chickpeas1 meat cube2 glasses water1 chopped onion2 Tablespoonful olive oil600 grs spare ribs2 diced...

Lentil Stew

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Ingredients 1 packet lentils,1 large onion,4 cloves garlic,1 green or red pepper,small piece of chopped pumpkin,1 large potato,1...
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Vegetarian Enchiladas

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Mama’s Brussels Sprouts, Timpana & Chocolate Coconut Delights | Kitchen Comforts Ep 6

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Macaroni and Cheese

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Ingredients 60 G Penne Pasta