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Meat Recipes

Mum’s Bacon Croquettes

These tasty croquettes are so easy and quick to make you'll have no excuse. They are perfect for snacking, parties and great for kids to enjoy.

Mama’s Rolitos

Rolitos are a Gibraltarian treasure. They can be tricky to prepare, but believe them when they say, everything good is worth waiting for. 5 THIN...

Mama’s Stuffed Mushrooms

Mama's stuffed mushrooms are wonderful as a snack, light dinner or an appetiser for a dinner party with friends. These savoury little stuffed mushrooms...

Adafina

There are different names for this dish, which is essentially a Sephardi Jewish cholent (stew). It may be called 'La dfina' but in Gibraltar...
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Mama’s Potaje de Coles- Mama’s Cabbage Stew

Very similar to the Potaje de Berza found in Mama’s previous cookbook, the Potaje de Coles, instead is made with cabbage rather than runner beans giving the coles stew a whole new taste.

Aunty’s Stuffed Peppers with Minced Meat in a Tomato Sauce

Peppers are great things to cook with, with so many ways to prepare them. Fry, roast or steam...so if you want a great meal...

Moroccan Spiced BBQ Lamb Leg

Ever cooked a butterflied lamb leg on the BBQ? Try this moroccan spiced, Raz El Hanout marinated lamb leg that's fragrant as well as delicious. A real treat for your BBQ.

Mama’s San Jacobo (Granny’s Cordon Bleu)

I always remember having these San Jacobo as a kid, so deliciously tender, with melted cheese pouring out as you cut into it...yummy! 2 chicken...
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Mum’s Huevos Rotos

Huevos Rotos, one of the meals I enjoy ordering when I go for tapas are these 'broken eggs'. All your Iberian favourites in one simple dish. You cannot go wrong.

Moroccan Meatballs in a Tomato Tagine Sauce

I enjoy Moroccan Meatballs and this recipe was similar to one I tried many years ago. All the spices and simple cooking method makes this an easy dish for any evening.

A Must Try Recipe