Artichoke & Bean Stew

I love artichokes as they have so much flavour and texture to them, but not only that, they are rich in antioxidants too. Beans...

Un Buen Pisto

Aubergines, courgettes and peppers all slow cooked to perfection in a seasoned & rich tomato sauce, pisto is perfect for dipping and sharing.

Mama’s Gazpacho

Mama has made gazpacho for as long as I remember and during the hot summer months you can find a fresh supply of gazpacho permanently in her fridge. This dish is full of flavour and goodness, all blended together and enjoyed as cold as possible.

Moroccan Meatballs in a Tomato Tagine Sauce

I enjoy Moroccan Meatballs and this recipe was similar to one I tried many years ago. All the spices and simple cooking method makes this an easy dish for any evening.
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Chicken in a Tomato and White Wine Sauce with Green Peppers and Onion

Ingredients Three tbsp of olive oil.Two medium sized green peppers.one onion.one chicken cube.Four chicken thighs. One small pkt of tomato frito triturado.one medium glass of...

Pollo a la Jardinera

[If you've already translated the name of this dish then it's time to grab your garden veg and prepare to make a scrumptious chicken...

Chicken in Aubergine and Tomato Sauce

Ingredients 500 grs boneless chicken thighs1 large aubergine diced1 large courgette diced1 small red pepper sliced1 small green pepper sliced1 med onion sliced1 med carrot...

Lentejas – Lentil Stew

I'm a great lover of Lentejas, so much so I've even been guilty of enjoying it several times in a week. What makes this...
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Mama’s Shakshouka

Gibraltar's middle eastern cultural connections takes form in this Israeli inspired dish known as Shakshouka or Shakshuka. Usually served as a hot breakfast dish...

Spicy Fish

Ingredients 4 pieces white fish (14cm long)4 garlic cloves crushedparsleyoil2 teaspoonful red pepper pastesaltpepper Rosemarie shows us there's really nothing to this recipe. Method 1 Crush all your ingredients...

A Must Try Recipe