Tag: bake
Peanut Butter and Nutella Dessert
Ingredients
9 Digestive Biscuits85 G Peanut Butter35 G Melted Butter100 G Nutella15 G Peanut Butter
Method
1 Mix together 9 crushed digestive biscuits with 85 G Peanut butter and...
BAKED GILTHEAD
Ingredients
800 grs gilthead fillets3 thinly sliced Med tomatoes5 cloves garlic thinly sliced
1 sliced green pepper
1 thinly sliced onions
1 bay leaf
100 ml white wine
salt pepper
4...
Dark Chocolate and Coconut Flapjacks
Ingredients
120G Rolled Oats2 tbsp Desiccated CoconutCrushed Almonds2 tbsp Stork Margarine (or olive oil)2 tbsp Golden Syrup125g 72% Dark Chocolate
Method
1 Preheat your oven to 180...
EMPIRE FRUIT CAKE | CHOCOLATE CAKE | TORRIJAS | MAMA LOTTIES...
Season 1 of Mama Lotties' - A Gibraltarian Kitchen comes to an end with some deliciously sweet treats. Justin bakes up a historic Empire...
EMPIRE FRUIT CAKE | CHOCOLATE CAKE | TORRIJAS | MAMA LOTTIES...
Season 1 of Mama Lotties' - A Gibraltarian Kitchen comes to an end with some deliciously sweet treats. Justin bakes up a historic Empire...
Pastel de coliflor – Cauliflower Tart
Ingredients
5 Large Eggs4 Garlic Cloves250 G Grated Mature Cheese1 tsp BreadcrumbsFresh Parsley or 1 tsp of Mixed Herbs2 tsp Olive OilSaltPepper
Method
1 Boil the cauliflower,...
Mama Lotties – A Gibraltarian Kitchen Episode 5 Part 2
It's time to make a few quick recipes which you can enjoy as main meals, hot or cold and even take them away with...
Bacon Quiche
Ingredients
1pk short rust pastryOlive oil6 Rashes of Bacon chopped4 large eggs
1 cartoon full cream ( small)
100mls milk
1 onion
2 gloves garlic
Grated cheese 8ozs
Method
1. Fry onion and...
Mama Lotties – A Gibraltarian Kitchen Episode 1, Part 2
Justin discovers a bit about the history surrounding the sea and Gibraltar's love for seafood, finishing off his meal for the night, all in...
Puff Pastry Spinach Cups
Ingredients
1 Storebought Puff Pastry250 g Frozen Spinach1 tbsp. Sour Cream3 tbsp. Cream Cheese3 garlic cloves1 Cup Cheese, gratedsalt and Black Pepper to taste2 tbsp....
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Stuffed skirt – Cima Rellena
Ingredients
1Kilo Flank Steak3 eggsParsleyGarlicGrated CheeseBreadcrumbsCeleryCarrotsPotatoesAngel hair pasta
Method
Mix 3 eggs, Parsley, chopped garlic and parsley,...
Pork and Marinated Mushroom Ramen
I've always seen so many different ramens around when i've been travelling or sat...
Roasted Macadamia, Date, Dark Chocolate & Pomegranate Chards
Ingredients
200g Good Quality Dark Chocolate1 and ½ cups pecans, toasted and chopped6 Medjool Dates,...