Tag: Moroccan
Lamb Tagine
Ingredients
1 ½ - 2 kg of lamb cut into cubes or shanks2 onions finely chopped6 garlic gloves crushed1 small glass of olive oil1 tsp...
Moroccan Almond Pasties
Ingredients
90g sugar35g corn flour100g ground almonds1 tsp orange flower water1 tsp baking powder1 egg Icing sugar for dusting1 tsp lemon juice
Method
1. Mix almond, sugar, baking powder...
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Rice and Milk Pudding
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Ingredients
125g. shortgrain rice,100 gr. sugar,almost 1 tin Evaporated Milk,500ml water,lemon rind1 cinnamon stick
Method
1, Gently bring...
Chicken in Onion and Mushroom Sauce
(Slow cooker) Serves 2
Ingredients
Oil spray2 chicken whole legs2 sliced onions1 small tin mushrooms3 sliced...
Pumpkin Soup, Cima Roll & Japonesas
Evenings are getting chilly again! So what better than a heartwarming Pumpkin Soup, a...