Lamb Tagine

I love a slow roasted lamb tagine. The tagine lets all the flavours infuse the dish, keeping the sweetness of the vegetables and the...

Moroccan Almond Pasties

Ingredients 90g sugar35g corn flour100g ground almonds1 tsp orange flower water1 tsp baking powder1 egg Icing sugar for dusting1 tsp lemon juice Method 1. Mix almond, sugar, baking powder...

A Must Try Recipe