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I enjoy Moroccan Meatballs and this recipe was similar to one I tried many years ago. All the spices and simple cooking method makes this an easy dish for any evening.
Ingredients
half kilo minced swordfish3 cloves minced garlic1 egg,2 ozs grated edam or cheddar cheese,tabasco sauce,breadcrumbs,parsley,half chopped red pepper,saltpepper
Method
1. Mix all the ingredients together. Mixture...