Tag: clams
Clam Linguini with Red Pepper and Sundried Tomatoes
Clam linguini is best enjoyed al fresco on a warm summer evening with a glass of white wine as you smell the sea and hear the waves draw in at the end of a long day. Did i set the mood correctly?
Clams in Red Wine
Ingredients
250 G Clams50 G Serrano Ham chunks2 Sharlots1 Garlic Clove1 Tsp Sweet Paprika100 ML Red Wine1 Tsp Honey1 Tsp Tomato PureeParsley
Method
1, Dice your onion and...
Mama Lotties – A Gibraltarian Kitchen – Episode 1, Part 1
Things get a little fishy this week as we look out to sea for inspiration for tonight's meal.
Explore the world of Gibraltarian Cooking with...
Clam Linguine
The summer just calls for simple, easy to make food that does not really take much effort to do, I mean you don't want...
Mama’s Almejas al Ajillo – Garlic Clams
Ingredients
Oil500 g Fresh Clams2 Garlic ClovesParsleySplash of White WineSalt
(make sure the clams have been sitting in water for several hours before so they release...