Tag: clams

Clam Linguini with Red Pepper and Sundried Tomatoes

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Clam linguini is best enjoyed al fresco on a warm summer evening with a glass of white wine as you smell the sea and hear the waves draw in at the end of a long day. Did i set the mood correctly?

Clams in Red Wine

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Ingredients 250 G Clams50 G Serrano Ham chunks2 Sharlots1 Garlic Clove1 Tsp Sweet Paprika100 ML Red Wine1 Tsp Honey1 Tsp Tomato PureeParsley Method 1, Dice your onion and...

Mama Lotties – A Gibraltarian Kitchen – Episode 1, Part 1

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Things get a little fishy this week as we look out to sea for inspiration for tonight's meal. Explore the world of Gibraltarian Cooking with...

Clam Linguine

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The summer just calls for simple, easy to make food that does not really take much effort to do, I mean you don't want...

Mama’s Almejas al Ajillo – Garlic Clams

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Ingredients Oil500 g Fresh Clams2 Garlic ClovesParsleySplash of White WineSalt (make sure the clams have been sitting in water for several hours before so they release...
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