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Clam Linguine

The summer just calls for simple, easy to make food that does not really take much effort to do, I mean you don't want...

Prawn and Serrano Linguine

I love seafood and I may have a slight obsession with Serrano ham, especially during the holidays... I mean it's just unnatural, no one...

Potaje de Troncos de Acelga

Ingredients 2 cups top stalks of a bunch chard2 cups pre soaked chickpeas1/2 cup diced pumpkin 1 skinless diced medium tomato 1 finely chopped onion 1 finely chopped...

Oven baked Macaroni Cheese

Ingredients 150g entrecôte steak cut into small pieces100g bacon cut into small pieces 150g grated cheddar cheese 2 tablespoon butter 225grs Macaroni 1 egg dash of milk salt saffron (oxo can also...
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Holland and Barrett Gibraltar
Holland and Barrett Gibraltar
Holland and Barrett Gibraltar

Creamy Prawn Lemon Penne

Ingredients 3/4 (8-oz) bar cream cheese, softened1 chicken bouillon cube1/2 cup reserved pasta water1 tablespoon olive oil 1 cup chopped chopped onions 2 cloves garlic, minced 1/2 kilo...

Egg Plant and Spinach Lasagne

Ingredients For the lasagne 2 aubergines2 onions 3 cloves garlic 1 carrot 100 grams mushrooms 1 red pepper 800 grams tinned tomatoes 2 tablespoons tomato paste 250 ml red wine 1 tablespoon balsamic vinegar 1...

Vegetable Potage (Bolognia de Verduras)

Ingredients  large courgettes3 large potatoes1 large tomatoes (remove skin) Piece of pumpkin 3 large carrots 1 Aubergine 1 large onion 150gms fresh green beans A bulb of garlic 2 whole black peppercorns A...

Simple Suppers

As much as I enjoy the kitchen with both its discipline and creativity combined, there really are times when the idea of cooking for...
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Holland and Barrett Gibraltar
Holland and Barrett Gibraltar
Holland and Barrett Gibraltar

Honey Glazed Salmon Flakes in a creamy sauce

Ingredients 1 packet salmon flakes1 onion,knob of butter3 garlic cloves,1 glass white wine,parsely,saltpeppercream Method 1. Fry onion in a little olive oil and knob of butter, add...

Simple Rosto A La Bonavia

Ingredients Serves 4 400-500 G Penne Pasta1 Tablespoon of Tomato Puree2 Beef Stock Cubes400 G lean mince beefSome saffron (mainly for Food Colouring)1 Small Spring Onion1 small...

A Must Try Recipe