Friday, April 26, 2019

Calabacines Rellenos (Stuffed Courgettes)

Ingredients 3 Medium courgettes40 G grated cheese2 eggs30 G breadcrumbs1 tbsp of chopped parsley2 garlic clovesSaltPepperPlain flour

GRILLED GOAT’S CHEESE & WALNUT SALAD

Is there a better feeling than a cold freshly cut salad on a hot spring or summer's day? Particularly when you have...

Baked Egg in Tomato with Chestnut Mushrooms and Black Olives

Ingredients 2 Free Range Eggs250 G Passata (Tomate Titurado)2 Chestnut Mushrooms5 Garlic Marinated Black OlivesCayenne pepperRosemarySaltBlack pepper

Super Green Omelette

Omelettes are a fantastic brunch meal as they are full of protein and can be filled with all your favourite ingredients. I...

Spinach Soup

Ingredients Handful spinach leaves 1 large piece pumpkin diced 2 sticks celery - chopped 1 large courgette peeled and diced 1 large tomato peeled 1 portion cheese light salt and pepper...

Creamy Veggie Soup

Ingredients 1 medium courgette,medium piece pumpkin,1 potato,2 stalks celery,1 onion,1 leek,equal parts of milk and water to cover...

Roasted Mushrooms

Ingredients 10 clean mushrooms3 finely chopped garlic clovesSalt and pepperJuice of one lemonParsley2 teaspoonful olive oil

Samosas

I have tried many different types of samosas, so I wanted to give them a go myself. These vegetarian samosas are crunchy...

Spinach Croquettes

Ingredients 500 grams frozen spinach,3 tablespoons flour,1 onion,2 cloves garlic,4ozs. Parmesan,Goat's cheese or mature Cheddar,a little grated nutmeg,about...

Pimientos Asados – Roast Peppers

Ingredients 1 long Roasting Red Pepper1 Long Roasting Green Pepper2 Large tomatoesOlive OilVinegar1 Medium Spring Onion Method
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