Filo Parcels with Serrano Ham, Camembert & Pesto

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The crisp texture of the filo pastry as it crunches against the soft cheese filling is a winner in my books. No need to...

Creamy Mushroom Soup

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The earthy combination of the mushrooms combined with the nutty undertone of the almonds and the smooth, rich cream makes this a soup of...

Chorizo, Spinach, Tomato and Cheese Stuffed Aubergines

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1 large AubergineOlive OilGround Black Pepper65 G diced Chorizo1 Large TomatoSpinach Leaves (handful)50 g Cheddar CheeseSalt 1. Preheat the oven to 200°C. 2. Cut your aubergine...

Mama’s Almejas al Ajillo – Garlic Clams

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Ingredients Oil500 g Fresh Clams2 Garlic ClovesParsleySplash of White WineSalt (make sure the clams have been sitting in water for several hours before so they release...

Rosemarie’s Spinach Pie – Torta de acelga

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Ingredients Spinach Pie 3 Bunches Spinach3 Cups Hard Edam Cheese1/4 Cup Breadcrumbs1/2 Cup Oil3 Garlic ClovesSalt And Pepper4 -5 Eggs For Mixture3 Eggs In Pie Puff Pastry 1/2...

Batter-dip Prawns

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Ingredients 500G Prawns1 Egg80 ml Water1/2 tsp Garlic Salt1/4 tsp Baking Powder65 g Self Raising FlourOil 1. Shell the prawns, wash and devein them. Spear each...

Super Green Omelette

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Omelettes are a fantastic brunch meal as they are full of protein and can be filled with all your favourite ingredients. I took some...

Patatas a lo pobre – Poor Man’s Potatoes

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Growing up, this Spanish influenced dish was one of my favourite Mama side dishes. If there's one thing that Spain has always seemed to get...

GRILLED GOAT’S CHEESE & WALNUT SALAD

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Is there a better feeling than a cold freshly cut salad on a hot spring or summer's day? Particularly when you have the contrast...

Pork, Chorizo and Broccoli Tart

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Ingredients 300 G Pork Loin steaks200 g Broccoli65 g ChorizoPuff Pastry1 Onion2 Garlic Cloves400 G Chopped TomatoesSaltFresh Basil Leaves 1. Begin by chopping and boiling the...
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Baked Egg in Tomato with Chestnut Mushrooms and Black Olives

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Ingredients 2 Free Range Eggs250 G Passata (Tomate Titurado)2 Chestnut Mushrooms5 Garlic Marinated Black OlivesCayenne...

Fish Pie

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Ingredients Puff Pastry,420 g salmon fillets,420 g Haddock fillets,420 g raw prawns, 1 leek and half...

Drunk Pears

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1 large tin of pears in syrup1 glass brandyIce creamfilo pastry Place the pears and...