Thursday, April 25, 2019

Boquerones rellenos

Ingredients 500 G of Anchovies (boquerones)4 tbs of grated Cheese2 TBS Breadcrumbs1 Garlic CloveParsleySalt2 EggsFlour

Mama’s Ensalada De Atún | Mama’s Tuna-Mayonnaise Salad

Anytime, anywhere, with any meal. This salad is especially great when freshly prepared and served cold on a hot summer’s day. 

Potato salad (Ensaladilla Rusa)

Ingredients 6 large potatoes4 medium carrots300grs peas3 tins tuna (drained)6 boiled eggsolives (sliced) keep some whole for decoration1...

Gambas a la Plancha – Griddle Grilled Prawns

Ingredients 8 Langoustines (4 Per Person) Sea Salt Splash of Oil Fresh Parsley Garlic Method 1. Thoroughly rinse your langoustines under fresh water. Meanwhile, turn on your hob to...

Calamares Fritos

Ingredients 3 - 4 fresh Squid or 1 KG prepared Squid RingsOlive OilPlain FlourSaltLemonMilk

Emblanco / En Blanco

Firstly, before i even get onto the recipe, which is the correct way to pronounce this dish, I seem to get much...

Coconut, Coriander, Prawn & Red Pepper Soup

Peppers are at the base of many if not most Mediterranean meals, that and tomatoes. Look at seafood and you're sure to...

Garlic and Parsley Steamed Mussels

Ingredients 1 kg Mussels3 Garlic ClovesParsleyButter This dish doesn’t need much as mussels taste beautiful...

Mama’s Pulpo a la Gallega

Simple, quick and satisfying. That is how I describe this octopus dish. Serve this as an appetiser for a large meal,...

Salmon Pudding

Ingredients 3 small crustless white loaves6 hard boiled eggs2 tbsp mustard milk2 tins salmon mayonnaise2 tubs cheese spreadolivesprawnscrabstickspimentos
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