Friday, March 22, 2019

Spanish Ham and Chorizo Croquettes

Ingredients 1 small onion2 cloves garlicbutter2 tbs flour4 ozs chopped Spanish ham4 slices chorizo Revillamanchego cheesepinch nutmegchopped parsley1...

Prawns and Spinach Gratin

The smell of melted cheese is oh so comforting and definitely one to get my hunger pains going. When i've been out...

Salmorejo Amanani Style

Ingredients 1 kilo tomatoes cut in fours 200g Bread cut into small pieces 2 garlic cloves 10g salt 150ml Olive Oil little warm water to dissolve 1/2 veg cube Boiled Egg Jamon...

Carrot soup

Ingredients 1kg Carrots1 onion med size2 chicken cubes2 large potatoes Pinch of ground pepper 1 small tin Nestlé cream

Garlic and Parsley Steamed Mussels

Ingredients 1 kg Mussels3 Garlic ClovesParsleyButter This dish doesn’t need much as mussels taste beautiful...

Emblanco / En Blanco

Firstly, before i even get onto the recipe, which is the correct way to pronounce this dish, I seem to get much...

Mussels in Tomato and Roasted Red Peppers

Ingredients 1 kg Mussels1 Jar Roasted Red Peppers1 - 2 TomatoesTomato Puree Method

Spinach Soup

Ingredients Handful spinach leaves 1 large piece pumpkin diced 2 sticks celery - chopped 1 large courgette peeled and diced 1 large tomato peeled 1 portion cheese light salt and pepper...

Potato Salad and Chard Fritters

Ingredients *Potato Salad*1 big potato boiled and mashed1 small tin tuna drained1 boiled mashed egg2 tablespoonful mayonaisesalt and...

Puff Pastry Spinach Cups

Ingredients 1 Storebought Puff Pastry250 g Frozen Spinach1 tbsp. Sour Cream3 tbsp. Cream Cheese3 garlic cloves1 Cup Cheese,...
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