Wednesday, November 13, 2019

Pastryless Torta Acelga

Ingredients 400 G frozen Spinach30 G Breadcrumbs1 Egg1 Tbsp grated Cheese2 Garlic ClovesSalt 1. Firstly...

Panisa

Ingredients 225 g Chickpea Flour285 ml Cold WaterSaltPepper 1. Soak the flour in the water...

Salmon Pudding

Ingredients 3 small crustless white loaves6 hard boiled eggs2 tbsp mustard milk2 tins salmon mayonnaise2 tubs cheese spreadolivesprawnscrabstickspimentos

Potato salad (Ensaladilla Rusa)

Ingredients 6 large potatoes4 medium carrots300grs peas3 tins tuna (drained)6 boiled eggsolives (sliced) keep some whole for decoration1...

Mama Mary’s Meat Pies

Ingredients Any kind of meat can be used I used slices of pork this time1 tablespoonful Oil4 slices...

Tortillas de Pasas

Ingredients 225g self raising flour235ml  water2 tablespoons sugar1 tot brandyQuarter pound raisinsCinnamonTate & lyle golden syrupOil to fry

Mama’s Salsa Caracoles

Ingredients 3Kg Of Clams300G Walnuts300G AlmondsParsleyChilliCuminCorianderAll Ground TogetherWhite WineBread6 Tomatos3 Cloves Of Garlic1 Large OnionOilTin Of Anchovis In...

Cory’s Homemade Pepperoni and Sun-dried Tomato Burgers

Ingredients 250 g Minced Beef4 Sun-Dried Tomatoes1/2 Onion1 Garlic Clove70 G Pepperoni SlicesBurger BunsGrated CheeseFlourWaterBaby leaf Salad

Calentita

Ingredients 250 G ChiCkpea Flour850 Ml Water50 Ml olive oilSaltpepper Method

Coquitos

Ingredients 1lb Coconut1 tin Condensed Milk2 cups sugarRed food colouring Method
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