Rosco De Anis (Anise Cake)

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Anise cake can be strong so go easy on the syrup otherwise it won’t just be ‘don’t drink and drive’ but ‘don’t eat and...

Cheeky Banoffee Pie

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I love banoffee pie and this, along with a couple of others, seem to be the most 'go to' dessert when eating out. Making...

Potato salad (Ensaladilla Rusa)

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Ingredients 6 large potatoes4 medium carrots300grs peas3 tins tuna (drained)6 boiled eggsolives (sliced) keep some whole for decoration1 tin red roasted peppers (Pimiento rojo)saltmayonnaise Boil the...

Bread pudding

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Ingredients Nine rolls.Three big mugs of milk.Two mugs of sultanas.1 egg. 1 caramel flan. Two teaspoon cinnamon powder. Two big mugs of sugar. Method 1 Soak bread in water, once...

Refreshing BBQ Squid and Mango Salad

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When you think BBQ Salad is not usually the first thing that comes to mind, and I'm sure seafood is even further down the list. However we said screw it and combined both to make this Squid and Mango Salad!

Carrot Cake

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This carrot cake is wonderfully moist and sets the mood for your afternoon tea with the smell of the nuts and mixed spice. Be sure to let your cake cool down before you add the icing or you'll end up with an unfortunate mess.

Cory’s Homemade Pepperoni and Sun-dried Tomato Burgers

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Ingredients 250 g Minced Beef4 Sun-Dried Tomatoes1/2 Onion1 Garlic Clove70 G Pepperoni SlicesBurger BunsGrated CheeseFlourWaterBaby leaf Salad 1. Chop all your ingredients and mix them in...

Tortilla Parcel

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Ingredients 1 Layer Of Puff Pastry2 Med Potatoes2 EggsSlices Cured Pork Shoulder (Lacon)Salt1 Extra Egg To Coat 1. Cut potatoes into small piece and fry. 2. Wait...

Mama’s Vegan Torta De Acelga | Vegan Spinach Pie

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Torta de acelga is a must when you think of a "traditional" Gibraltar menu. Filling and nutritious, this dish has always been served up at family gatherings, so having a vegan option that everyone can enjoy was a target I'm happy to have achieved.

Coquitos

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Ingredients 1lb Coconut1 tin Condensed Milk2 cups sugarRed food colouring Method Mix the coconut and condensed milk together and preferably leave overnight in the fridge. Roll your...
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