Tuesday, September 17, 2019

Pea Soup with Gammon

Ingredients 500g Yellow Split Peas3-4 Carrots1 OnionMint Leaves2 Fresh Tomatoes500 G Gammon Joint1 large Potato

Lentejas – Lentil Stew

Ingredients 250 g Lentils1 Large Slice Pumpkin1 Green Pepper1 Tomato1 Onion2 Garlic Cloves1/2 tsp Saffron1 Bay leafSaltOil2 handfuls...

Pisto with eggs and grated cheese

Ingredients 1 big aubergine,1 big green pepperOne big potato  1 big courgette , 1 big red pepper. One big red tomato 1...

Mushroom Risotto

Servings Serves 6 Ingredients 1.5 litres chicken or vegetable stock, hotolive...

Mama Mary’s Croquettes

Ingredients ½ Lb Boiled Potatoes1/4 oz Butter1 Teaspoonful Milk1 Egg SeparatedSalt & PepperCold Meats Finely Chopped Or Tuna...

Pastel de coliflor – Cauliflower Tart

Ingredients  5 Large Eggs4 Garlic Cloves250 G Grated Mature Cheese1 tsp BreadcrumbsFresh Parsley or 1 tsp of Mixed...

Cabbage Stew

Ingredients 2 cups presoaked chick peas6 cups chopped cabbage2 sliced carrots1 bayleaf1 small potato2 peeled and chopped tomatoes1...

Aubergine Loaf

Ingredients 1 sliced onion1 sliced green pepper1 big aubergine sliced 1 big courgette sliced 1 egg 1 cup milk 12 slices ham 1...

Torta de Patata

Ingredients 2 Large Potatoes4 EggsOlive OilSalt & Pepper 1. Dice your potatoes into small pieces...

Pimientos Asados – Roast Peppers

Ingredients 1 long Roasting Red Pepper1 Long Roasting Green Pepper2 Large tomatoesOlive OilVinegar1 Medium Spring Onion Method
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