Lentejas – Lentil Stew

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I'm a great lover of Lentejas, so much so I've even been guilty of enjoying it several times in a week. What...

Potaje de Troncos de Acelga

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Ingredients 2 cups top stalks of a bunch chard2 cups pre soaked chickpeas1/2 cup diced pumpkin 1 skinless diced...

Ravioli with Creamy Sauce

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Ingredients 1 packet fresh ravioli (spinach and cheese or any other filling)300grams cooking cream,2 garlic cloves,1 small onion,1/2...

Alcachofas – Artichoke Stew

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Ingredients 6 Fresh Artichokes500 g Fresh Broad Beans1 kg Fresh Peas2 Spring Onionsdried MarjoramOilSaltPinch Saffron1 Potato per person

Torta de Patata

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Ingredients 2 Large Potatoes4 EggsOlive OilSalt & Pepper 1. Dice your potatoes into small pieces...

Green Beans and Chickpea Potaje

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Ingredients olive oil1 onion,6 cloves garlic,1 red or green pepper,a piece of morcillachorizo,small tin of tomatoes,vegetable or chicken...

Courgette, Cheese and Bacon Bake

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Ingredients 3 Large Courgettes1 TSP Mixed Herbs3 Large Eggs2 Garlic Cloves250G Grated Mozzarella Cheese200G Grated Cheddar CheeseSaltPepper1 Packet...

Chorizo, Spinach, Tomato and Cheese Stuffed Aubergines

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1 large AubergineOlive OilGround Black Pepper65 G diced Chorizo1 Large TomatoSpinach Leaves (handful)50 g Cheddar CheeseSalt 1. Preheat the...

Cabbage Stew

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Ingredients 2 cups presoaked chick peas6 cups chopped cabbage2 sliced carrots1 bayleaf1 small potato2 peeled and chopped tomatoes1...

Tarta de Calabacines – Courgette Pie

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Ingredients 4 Calabacines4 eggsOlive oilGarlicSpring Onion or 1 OnionGrated Cheddar cheese1 small carton creamSalt and pepper 
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