Apple and Plum Strudel

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Crunchy, sweet and tasty after dinner dessert.

Cold Beetroot Soup (Chłodnik z botwinki)

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If you are a fan of gazpacho or salmorejo then you may just like this. A creamier and thicker...

Egg and Ham Muffin Cups

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These egg and ham muffin cups are just something different and easy to make for breakfast and to entertain the kids with on the weekend.

Mum’s Bacon Croquettes

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These tasty croquettes are so easy and quick to make you'll have no excuse. They are perfect for snacking, parties and great for kids to enjoy.

Pesto Twists

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What do you do with fresh pesto? Could use it in a pasta or chicken dish or you can make a tear and share snack for the table.

Mixed Bean Taco

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Tacos, burritos or fajitas , we love them all. So we created a recipe you can adapt to suit either, with a...

Mama’s Rolitos

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Rolitos are a Gibraltarian treasure. They can be tricky to prepare, but believe them when they say, everything good is worth waiting...

Choco Coco Bars (Vegan)

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These light coconut bites are so delicate they just melt in your mouth and the melted chocolate coating makes this a decadent and indulgent tea time snack.

Mama’s advice on ‘Eating Green’

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This week was the host of World Environment Day, which got us thinking on how we could do our part foodie-wise in making a conscious effort to better the environment and world around us.

Vegan Carrot Cake with “Cream cheese”

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Carrot cake has to be one of, if not definitely, my favourite cake. Making a vegan version was a slight challenge as I tried to get the textures and favours just right. Sweet and fragrant, heartwarming and filling, just what you want from this tasty treat.
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Calabacines Rellenos (Stuffed Courgettes)

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Ingredients 3 Medium courgettes40 G grated cheese2 eggs30...

Brunch on the Sunborn

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You may have heard of brunch before, if you're unsure, it's that mystery...

Mama Mary’s Meat Pies

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Ingredients Any kind of meat can be used...