A balanced dish of naturally sweet flavours stewed together to achieve a rich combination that leaves you with a ragu you just want to lick off the plate.
Ingredients
1 sliced onion1 sliced green pepper1 big aubergine sliced
1 big courgette sliced
1 egg
1 cup milk
12 slices ham
1 cup grated low fat cheese
Salt and pepper
Method
1, Preheat...
Ingredients
500 grs boneless chicken thighs1 large aubergine diced1 large courgette diced1 small red pepper sliced1 small green pepper sliced1 med onion sliced1 med carrot...
Ingredients
One large aubergine cut into slices1-2 tsp saltolive oil to fry
Plain flour
Honey
Method
1. Wash sliced aubergine and pat dry with paper towel. Place slices on...
Ingredients
1 Large Aubergines1 Red Pepper1 Large Courgette2 Shallots2 Garlic ClovesBalsamic Vinegar2 Vine-Ripened TomatoesGoat's Cheese
Method
1. Oil the bottom of a large frying pan and place...
Ingredients
1 aubergine cut into cubes1 potato cut into cubes1/2 onion chopped1 garlic clove2 eggssalt and pepper
This a lovely easy but very tasteful omelette, made...
1 large AubergineOlive OilGround Black Pepper65 G diced Chorizo1 Large TomatoSpinach Leaves (handful)50 g Cheddar CheeseSalt
1. Preheat the oven to 200°C.
2. Cut your aubergine...
